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Aromas are typical of this style of cider: orchard floor
This is a blend of that late fruit
so that in-bottle conditioning takes place
Sparkling Medium Dry Fine Perry
Sydre Argelette 2023 single-bottle-6000 Aromas are typical of thisSparkling Medium Fine Cider In 1992, Eric Bordelet, previously a sommelier at Arpege, Alain Passard's Restaurant in Paris, took over the production of this family property in Normandy. Believing that cider and Poir should be produced like wine he grows more than 20 varieties of apple and 15 varieties of pear. The Argelette is made up of 19 French apple varieties, Douce Moene, Sang de boeuf, Tete de Brebie, Rambaud, Closette, Marie Menard, Barberie,
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